Currently viewing the tag: "Ethnocultural Produce"
The Ethno-Cultural Vegetable (ECV) researchers at the University of Guelph, Dr. Glen Filson and Dr. Bamidele Adekunle invite you to attend a workshop on Ethno-Cultural Vegetables in Ontario.The one day workshop will explore opportunities and barriers in the ECV market in Ontario. The program for the day includes;
Presentations on opportunities and barriers of [...]
Patricia Leigh Brown, The New York Times Published: October 9, 2011
SAN DIEGO — At the Saturday farmer’s market in City Heights, a major portal for refugees, Khadija Musame, a Somali, arranges her freshly picked pumpkin leaves and lablab beans amid a United Nations of produce, including water [...]




